gwen learns

Sweet Potato Flatbread with Chive Cashew Cheese, Fig, and Arugula

Posted in recipes by gwenlearns on April 29, 2012

Inspired by my favorite sandwich, a pinterest find, and a cashew cheese I’ve been wanting to find a good use for… sometimes everything just comes together for the win!  I just wish I could take prettier pictures… camera phones are just too accessible.

Fig preserves I used are from Loveless Cafe in Nashville, TN, only has 4 ingredients (figs, sugar, pectin, and lemon juice), and can be purchased online here.  And this is the pizza dough I used.

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